Jeanne Muchnick

Features

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Jeanne Muchnick, Daily Voice Deputy Editor, Content, has covered everything from baby advice for Parents Magazine to travel finds for The Rough Guides to human interest features for The New York Times to lifestyle insights for prevention.com. She has been a Senior Editor at top national women's magazines including Woman's World and Woman's Day and was instrumental in the launch of Gannett's InTown, Rockland and Putnam magazines. She is also the author of Dinner for Busy Moms, a 2010 Mom's Award winner. Among her favorite things to write about: Her neighbors and surrounding communities. So email her and fill her in on what's happening near you. And, follow her on Instagram @dailyvoicefeatures.

Jeanne was formerly a deputy editor at Daily Voice.

Jeanne Muchnick's Contributions

Greenwich Restaurant Week Kicks Off With 34 Choices For Diners Greenwich Restaurant Week Kicks Off With 34 Choices For Diners Greenwich Restaurant Week Kicks Off With 34 Choices For Diners
Greenwich Restaurant Week Kicks Off With 34 Choices For Diners GREENWICH, Conn. -- Thirty-four restaurants are taking part in Greenwich's inaugural Greenwich Restaurant Week, set for Nov. 12 through Nov. 19. Participating restaurants are Applausi, Beach House Café, Bella Nonna, Bistro Latino, Bistro Versailles & Patisserie, Blackstones, Bobby Q's, Char Restaurant, Coast Seafood Restaurant, Crew, Douro Restaurant, Eatalian, Elm Street Oyster House, Famous Greek Kitchen, Gabriele's Italian Steakhouse, Golden View Firenze, Harvest, Le Penguin, l'escale, Leafline Salad Co., Little Luigis Pizza, Little Pub, Mark’s Quality Meats & Gourmet Seafood, M…
"Bagging It" At Ossining's Farmers Market "Bagging It" At Ossining's Farmers Market "Bagging It" At Ossining's Farmers Market
"Bagging It" At Ossining's Farmers Market OSSINING, N.Y. - ECOBAGS, the Ossining based business started by local resident Sharon Rowe, will be selling it's reusable bags at deeply discounted prices -- think 50 percent off -- at the Ossining Farmers Market Saturday, Nov. 8. Rowe, a champion of the effort to eliminate plastic shopping bags, will be offering cotton bags for produce, classical European string bags, and more. In celebration of the effort to Bring Your Own Bag to the market Mead Orchards is offering a free reusable bag with all purchases of $5 or more. Also, John D. Madura Farms is selling reusable bags for $3 each. …
North Salem Cook Spices Up The Internet North Salem Cook Spices Up The Internet North Salem Cook Spices Up The Internet
North Salem Cook Spices Up The Internet NORTH SALEM, N.Y. — "I never met a pepper I didn't like," says Charmaine Lord, standing in her North Salem kitchen, slicing and spicing during a filming of Dish Up!, her Jamaican food video series. Playing the real-life role of Jamaican cooking guru is a natural for Lord, who grew up on the island and went on to study theater at New York's Circle-in-the-Square. Her greatest theatrical challenge was performing as Lady in Blue in "For Colored Girls Who Have Considered Suicide," which "required a lot of raw emotion." During her stage career she was introduced to Hoagy Carmichael, Jr., who …
'Assassins' At Bridgeport's Bijou Theatre Brings A Dark Twist To Musical 'Assassins' At Bridgeport's Bijou Theatre Brings A Dark Twist To Musical 'Assassins' At Bridgeport's Bijou Theatre Brings A Dark Twist To Musical
'Assassins' At Bridgeport's Bijou Theatre Brings A Dark Twist To Musical BRIDGEPORT, Conn. -- The Tony Award-winning musical, Assassins, brings "a little history and a lot of edge" as it opens on Friday at the Bijou Theatre in Bridgeport, according to the venue's artistic director.  Based on the book by John Weidman with music and lyrics by Stephen Sondheim, Assassins examines the motivations of the men and women who have killed — or attempted to kill — U.S. presidents throughout history. More than just a rogue’s gallery of the infamous men and women who were bent on changing history, this musical review features the likes of John Wilkes Booth, Lee Harvey Oswal…
Bedford Chamber Concert Series Continues Nov. 12 Bedford Chamber Concert Series Continues Nov. 12 Bedford Chamber Concert Series Continues Nov. 12
Bedford Chamber Concert Series Continues Nov. 12 BEDFORD, N.Y. -- The Bedford Chamber Concert series continues Wednesday, Nov. 12, with Danielle Farina on viola and Ed Arron on cello; both will perform pieces by Bach and Beethoven, supported by members of the Bedford Chamber Ensemble.   Because St. Matthew’s music director Anthony Newman is a composer as well as a keyboard virtuoso, his new works are often premiered at the series, as is the case at this concert. He will be premiering “On the Planets for Viola and Piano.” The four planets represented in the piece are Jupiter (jovial), Uranus (quirky), Venus (beautiful) and Mercury (quick,…
A Piece of Italy In Bridgeport: A'Vucchella Wants You To Open Your Mouth A Piece of Italy In Bridgeport: A'Vucchella Wants You To Open Your Mouth A Piece of Italy In Bridgeport: A'Vucchella Wants You To Open Your Mouth
A Piece of Italy In Bridgeport: A'Vucchella Wants You To Open Your Mouth BRIDGEPORT, Conn. -- Thanks to the classic (and cute) boy meets girl story, Bridgeport has an authentic Italian restaurant to call its own. The 4-month-old Trattoria 'A Vucchella (Italian for “little mouth”) is the collaboration of partners in life and in business: Jennifer Galletti, a Fairfield native, and Sorrento-born Pasquale De Martino. The two met five years ago when she was on vacation and he was the chef/leader a culinary tour. Both have a passion for food and drink as well as for sitting, relaxing, and enjoying one’s meal. “Food is like a religion in Italy,” says De Martino, wh…
Bridgeport Neighborhood Trust Gears Up For Masquerade Ball Bridgeport Neighborhood Trust Gears Up For Masquerade Ball Bridgeport Neighborhood Trust Gears Up For Masquerade Ball
Bridgeport Neighborhood Trust Gears Up For Masquerade Ball BRIDGEPORT, Conn - Bridgeport Neighborhood Trust invites one and all to “get dolled up and put on the Ritz” in honor of its Second Annual Masquerade Ball. The event will be held in downtown Bridgeport at the Amici Miei Café, 957 Main St., on Friday, Nov. 7. Travel back in time and discover why the era is known as the “Roaring ‘20s," and experience the music, dancing, and fashions that made 1920s Bridgeport so alive. The event begins at 7 p.m. Admission is $65 per person, $100 for a couple, and guests are encouraged to wear masks and don 1920s outfits. Dress and dance tips are available …
Peekskill's The Hudson Room Is On Mission To Please Peekskill's The Hudson Room Is On Mission To Please Peekskill's The Hudson Room Is On Mission To Please
Peekskill's The Hudson Room Is On Mission To Please PEEKSKILL, N.Y. -- It's rare to find a place in Westchester where you can eat, drink, hear live music and dance the night away. But perhaps even more unusual: Finding an egg on the menu that comes direct from the chef's farm. More on the egg in a minute. The 13,000 square foot Hudson Room is unusual not just for its vast space -- it occupies what years ago had been Teller's Department Store -- but for its mission, printed on the menu. According to Chef/Owner Louis Lanza, the three-month-old restaurant is all about attention to detail, dedication to the Hudson Valley, and an awareness of ci…
Port Chester's Nessa Celebrates Its Tenth Year With New Menu, Cocktails Port Chester's Nessa Celebrates Its Tenth Year With New Menu, Cocktails Port Chester's Nessa Celebrates Its Tenth Year With New Menu, Cocktails
Port Chester's Nessa Celebrates Its Tenth Year With New Menu, Cocktails PORT CHESTER, N.Y. -- In celebration of its 10th year in business, nessa has dug deep to its roots and been "recreated," according to Owner Marc Tessitore. In other words: The restaurant's original chef, executive chef Brady Duhame, came back over the summer and made some major changes. "We started early and worked late," said Tessitore.  "Weekend after weekend he came [from Boston] and we challenged ourselves, creatively and physically with new recipes, new ways of thinking and slicing and butchering and slow roasting.  It was a month long marathon of a cooking extravaganza." The resul…
Garrison Restaurateur Focuses On Hudson Valley At His New Peekskill Eatery Garrison Restaurateur Focuses On Hudson Valley At His New Peekskill Eatery Garrison Restaurateur Focuses On Hudson Valley At His New Peekskill Eatery
Garrison Restaurateur Focuses On Hudson Valley At His New Peekskill Eatery GARRISON, N.Y. -- The three-month-old restaurant/live music venue, The Hudson Room may be in Peekskill, but it's roots are in Putnam. That's because Chef/Owner Louis Lanza owns Lanza Farms, a 39-acre homestead in Garrison and is big on using not only what his farm produces, but what's available in the Hudson Valley.  His "sunnyside Lanza egg" for example, is found on the restaurant's "Farm Salad," nestled next to frisse, romaine, grilled chorizo, grilled cauliflower, cabot cheddar-gouda cheese and maple-red wine vinaigrette.  "It's important to know where your food is coming from," s…
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